Ingredients
Mechanically boned chicken meat 81%, water, dextrose, stabilizer (diphosphate), potato fiber, thickener (guar gum), table salt, spices, antioxidant (ascorbic acid), preservative (sodium nitrite). Sausage casing is not edible.

Nutritional values per 100 g:

Calorific value: 679 kJ / 163 kcal

Fat: 12.5 g, of which saturated fatty acids: 3.6 g

Carbohydrates: 2.9 g, of which sugars: 0.4 g

Protein: 9.8 g

Salt: 1.8 g